Hope you had a good Earth Week!

Earth Week's official celebrations conclude today but Dining Services remains committed to sustainability in many ways throughout the year. Many of our programs incorporate sustainable practices, such as Farm2U (local farmer's produce), Meatless Mondays (veggie meals take less energy to produce than meat-containing meals), and organic produce on our salad bars everyday.


Check out today's featured organic dinner at OVT, which is Organic Tomato Basil Pasta Primavera with organic vegetables and and organic tomato basil sauce.

(oh yeah, that's my pic to the right and yes, those are mini-Earth earrings!)