Saturday, April 16, 2011
Green Open House
Come by today's Green Open House at UC San Diego from 10am-3pm to experience the "Living Laboratory." I'll be there giving out samples of food from Dining Services. Dining's Executive Chef Vaughn Vargus will be among other chefs offering a free cooking demonstration. It's going to be green, fun and informative. Check out all the details at http://50th.ucsd.edu/events/green-open.php
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