New Vegan Items at Roots

The all-vegan Roots restaurant on Muir College has new menu items this quarter.  Come by to check out these new tasty delights:

• Hetch Hetchy - Potato gnocchi, fresh edamame and sauteed spinach with a drizzle of balsamic glaze
• Wawona - thinly sliced and rolled eggplant filled with soy ricotta, and housemade tomato sauce
• El Capitan - sun-dried tomato Italian tofurkey sausage with sauteed pepper and onions, vegan mozzarella (this dietitian's current favorite!)
• Half Dome - multigrain burger made of red quinoa, barley and cornmeal on a vegan roll
• 3 All New Smoothies

Or try one of your favorites from winter quarter like the Root (pictured below)

The Root, vegan "berger" and portobello mushrooms